Chocolate Pumpkin Pudding recipe

Some traditional pumpkin puddings require several hours to steam over hot water. This recipe is as instant as they come - just stir and serve.

Ingredients:

1 (15-ounce) can pumpkin puree
1 package instant chocolate pudding mix
1/4 cup milk
1 teaspoon ground cinnamon
2 cups prepared whipped cream

Directions:

1. In a medium bowl, beat together pumpkin, puddings, milk, and cinnamon until blended.

2. Gently fold in the whipped cream and chill until serving.

Author: Kim Stakal

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